Thought for the morning

How come when bread gets stale it gets hard -- but when crackers get stale they get soft?

3 Comments:

Anonymous Anonymous said...

If you ever figure it out, let me know. Bunnies eat them either way though.

9:38 AM  
Anonymous Anonymous said...

The salt content.

4:09 PM  
Blogger Karen said...

Actually, I tried to research this and it seems like it might have more to do with the starch and air content.

I emailed it to Alton Brown -- HE would know...

12:16 AM  

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